Career in the Ochsen
May I present to you: Hotel Ochsen.
Hotel Ochsen Schönwald in brief (show/hide more info by clicking on ): Built in 1796, family-run and awarded 4 stars since 1983. We have 36 rooms, 72 beds, a small wellness area and a first-class restaurant. A wine list with 365 positions, 19 gins as well as 60 kinds of tea leave plenty of room for development. Passion, attention to detail and much more characterise us.
Hotel Ochsen Schönwald in brief (show/hide more info by clicking on ): Built in 1796, family-run and awarded 4 stars since 1983. We have 36 rooms, 72 beds, a small wellness area and a first-class restaurant. A wine list with 365 positions, 19 gins as well as 60 kinds of tea leave plenty of room for development. Passion, attention to detail and much more characterise us.
Hotel Ochsen Schönwald: built in 1796, family-run and awarded 4 stars since 1983. We convince with 36 rooms, 72 beds, a modern wellness area as well as a first-class restaurant in the middle of a hiking, biking and recreational sports paradise. In our beautiful Schwarzwaldstuben, the long-standing team spoils our friends and guests. The combination of tradition consciousness and classical handicraft in the kitchen like contemporary and modern practices and meals makes our house to something special and our guests to regular guests. 385 positions of wine, 16 sorts of gin, 60 sorts of tea and the individual work at the table of the guest offers space for the development and specialization of our employees as well as a special taste and guest experience for our guests. Professionalism is very important to us. The company philosophy is based on three essential pillars: Family, Passion and Attention to Detail. Since 1796, these values have been responsible for the continuous growth of our company, the popularity of our hotel and restaurant and the constant return of our guests.
The Ochsen in Schönwald as an employer.
We as an employer in brief (show/hide more information by clicking on ): Enjoyment at work. familiar working atmosphere. Team spirit. pleasant togetherness. work-life balance. pay above the standard rate and regularly on time. Holiday and Christmas bonus. regulated workplace with fixed days off. Part of the family of the Hotel Ochsen Schönwald...
We as an employer in brief (show/hide more information by clicking on ): Enjoyment at work. familiar working atmosphere. Team spirit. pleasant togetherness. work-life balance. pay above the standard rate and regularly on time. Holiday and Christmas bonus. regulated workplace with fixed days off. Part of the family of the Hotel Ochsen Schönwald...
Enjoyment at work such as a familiar working atmosphere, a great team consisting of 29 heads and a pleasant togetherness and high synergies at work, a mostly regulated month, also to guarantee private appointments and thus a work-live balance, are a matter of course with us and are reflected in the working day. A payment above the collective agreement and regularly on time, supplements for night work if necessary and work on Sundays and public holidays as well as a holiday and Christmas bonus have been standard with us for 30 years and we count them among the basics in personnel management. You can look forward to not only finding a regular job with us, but also becoming part of our family at the Hotel Ochsen Schönwald.
Trainee
Training, further education and career with quality guarantee: A first-class individual training in the hotel business, in the restaurant business, in the kitchen or maybe a study? Due to our surplus of master craftsmen in all disciplines, we can respond to the needs of our applicants individually. We are happy to train, educate and develop talented individuals.
Professionals
We offer the best professional prospects to career and lateral entrants as well as professionals. In addition to a detailed induction, we will accompany you not only in the performance of your job, but also in the development of your career and prospects in our company. We are interested in a long-term cooperation.
Initiative Seekers
If you are not interested in training or further education, or if one of the vacancies applies to you, we would still be pleased to receive your speculative application if you are interested in a possible cooperation. We will be happy to check your application and thus your qualifications and skills for a possible fit in our company.
With heart- and soul. Our team.
Barbara Martin
Restaurant master, cook and state-certified restaurateur, active in the industry for over 35 years, took over her parents' business in 2002.
Franziska Martin
Bachelor of Arts Hotel Management, Restaurant Specialist with additional qualification Kitchen Management.
Björn Dalbeck-Martin
Master restaurateur, state certified restaurateur, been in the industry for over 35 years.
Stéphanie Sinnig
Restaurant manager, restaurant foreman.
Restaurant management
Markus Goebel
Chef de Partie
Chef
Arjan Ptok
Chef de Partie
Chef
Norman Ramsteiner
Hotel specialist, financial accounting specialist.
Reception management
Alme Starkloff
Head housemaid
Vanessa Sanchez
Specialist cosmetician, masseuse and aqua wellness trainer.
Spa management
Interesting things about the ox. Funny things about our team.
We have 9
Nationalities:
#Swabiaand8otherNationalities
The current spa was a brewery until 1917. #neverstandstill
A distillery we were until 1943. #Housewithhistory
All decorative pillows in the Ochsen have been embroidered by Barbara Martin herself. #wellLinenIdno'tlikeembroidery
Monday is silvered. #MetalDay
We have more decorations than guests in our house. #DecorationisPassion
Every Wednesday, the Ochsen gets a makeover. #FlowersDay
Boss: "Da mussch bissle flexibel sein" (I have to be flexible) #mottooflife
You havequestionsor would like to apply directlyapply for a job with us?
No problem! Feel free to contact us by phone, email or via our social media channels with any questions or send us your application by clicking on "Apply".